V=vegan or vegan option; G=gluten-free; R=raw
Banh Mi v
Toasted hoagie roll, tomato, purple slaw, cilantro,
Sriracha, mayo (optional) & choice of SPICY TOFU or
ROASTED TURKEY. 9
Turkey Press
Turkey breast, zesty parsley sauce, roasted red
pepper, spinach & provolone on grilled Italian bread. 7
Mezzedilla
Quesadilla of spinach, chickpeas, kalamata olives,
roasted red pepper, feta & provolone. 8
Hot Hot Cheese
Jalapeño-feta, cheddar & tomato on ciabbata. 6
Miso Soup vg
Piping hot bowl with tofu, & scallion. 3
ANYTIME QUINOA vg
Sweet & savory warm grains & brown rice with curry spices, raisins,
carrot, peas, almonds & dates. 5, 6 topped with yogurt & honey
House Salad vgr
Kale, apple, carrot, dried cranberries, spinach, toasted
almonds & CURRY or PEANUT vinaigrette. 7
Yogurt Bowl
Banana, honey & dried cranberries, & oaty crisp. 4
Buffalo Tofu Wrap v
Spicy tofu, tomato, scallions, carrots, celery, greens
& Frank’s hot sauce in a flour tortilla. 8
Rainbow Tofu Wrap v
Balsamic tofu, hummus, tomato, cucumber, kale
& purple slaw in a flour tortilla. 7
Thai Peanut Wrap v
Peanut Vinaigrette Tofu, Purple Slaw, Spinach, Cilantro, Cucumber
Peanuts. 8
Spice1 the Wrap(per) v
Turkey or Tofu wrap w/ Salsa, Spicy Mayo or
Sriracha, Spinach, and Cucumber . 8
Jive Turkey Wrap
Turkey, Caramelized Onions, Spinach, Kale, Tomatoes, Provolone,
Dijon Mustard. 8
Just Veggies Wrap v
Black Bean Spread, Chick Peas, Corn, Scallions, Cilantro, Diced Tomatoes,
Spinach, Kale, Salsa, Squeeze of Lime. 7
Golden Oat Shake vegan raw
Banana, oats & almond milk blended with turmeric, ginger & cinnamon. 4
When will you be updating your menu
The menu online (> Food > Menu) is current. When our full kitchen is built & functional, we will expand our menu — probably early April. Thanks!
Make that late May. :0
Is there a BYOB policy?
Yes. $3 cork Fee per 6pk/750ml btl
Tasty food, but need to get some better quality turkey
Thanks for the suggestion Alex. We were just talking about the same thing last week. Your comment motivated us to make the change (starting next week).
Any chance of brunch appearing in some form in the future?
No set date. Still have this liquor license hurdle to get over first.